Skip to content

Ingredients:

  1. 50 ml Mitre Origen Tamborines
  2. 50 ml Coconut Cream
  3. 100 ml Pineapple Juice
  4. Lemon
  5. Grated Coconut
  6. Ice

Preparation and Technique:

Fill a blender halfway with ice, add Mitre Origen Tamborines, coconut cream, and pineapple juice. Blend for 15 seconds or until desired consistency is reached.

Serve in a martini glass rimmed with lemon and grated coconut.

Recommendation:

Decorate with a Tamborines candy.

Leave a comment

Error Name required.
Error
Error Comment required.

Please note, comments must be approved before publishing. All fields are required.

article-cocteles-tamborines