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Ingredients: 

  • 30 grams Cucumber, diced
  • 4 oz Cranberry Juice
  • 5 grams Brown Sugar
  • 1 oz Lemon Juice
  • 2 oz Mezcal Mitre Origen

Preparation and Technique:

Muddle the cucumber with lemon and brown sugar, then add the cranberry juice and Mezcal Mitre Origen. Shake well and strain into a glass.

Finish by adding ice to taste.

Recommendation:

Use a cucumber peel as garnish.

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