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  • 1.5 oz Mezcal Mitre Origen
  • 0.6 oz Orange Liqueur
  • 0.6 oz Grenadine Syrup
  • 0.6 oz Lemon Juice
  • 1.5 oz Grapefruit Juice
  • Ice cubes
  • 10 grams Pink Salt

Preparation and Technique:

In a shaker, add 4 to 5 ice cubes, grapefruit juice, lemon juice, grenadine syrup, orange liqueur, and Mezcal Mitre Origen. Shake for 15 seconds.


Serve with a double straining technique in a glass rimmed with grapefruit and salt. You can decorate with a grapefruit slice.

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